That said if you live in an apartment or somewhere that prohibits open flame obviously electric is going to do the best job for you.
Do electric smokers work good.
Many new electric smokers allow you to adjust settings based on the desired taste and texture you prefer as well.
Once you get the above going.
Some smokers can handle cold smoking while others are designed for hot smoking.
I could never get a good smoke ring on my electric.
Heat is supplied through an incorporated electric heating element which burns the wood chips above it producing heat and smoke in the insulated smoke chamber.
But then i discovered the magic that is a chimney starter.
When it comes to temperature regulation your electric smoker can do most of the work for you.
And keeping temps around 250 won t take you long to master as long as you don t get a smoker with super thin meta.
Therefore it is not surprising that the use of electric smokers is fast gaining acceptance over the conventional methods of smoking.
Ended up giving it to my father in law.
Electric smokers take a lot of the work out of the process since they monitor and regulate the temperature during the long smoking process.
Super easy to get the fire going.
For example if you prefer milder flavors while smoking an adjustable air damper which is found on most devices helps increase air smoke levels to achieve that desired taste and texture.
If you are interested in smoking different types of food then electric smokers offer great versatility.
It is also possible to prepare dried meats meat logs and loaves fish sausages and even desserts in an electric smoker.
But when it comes down to which i m going to use for brisket ribs and pork butt the answer is always going to be wood or charcoal.
Instead of the heat being controlled by limiting the flow of oxygen using vents electric smokers have digital controls that change the flow of electricity into the oven of the unit.
Having owned electric wood and charcoal myself i can say that electric smokers produce some very good tasting food.
Sure you can lurk and watch if that s what you want but you don t have to.
For smoke creation some use chips while others use chunks or biscuits.
Without mincing words you are not doing yourself any favours if you still rely on archaic methods to smoke your food.
But if you don t want to deal with charcoal or shell out for an expensive log burning smoker electric can be a great choice.
How do electric smokers work.
An electric smoker in my opinion is only good for those who do not want the hassle of having to watch the smoker and work at maintaining the correct smoking temperatures.
It s true that electric smokers get a fair bit of flack for being too easy.
Hopefully this guide has helped you decide what model of smoker is best and if an electric smoker is even right for you.
By following a few simple tips you can elevate your electric smoking game to the next level.
Making use of an electric smoker also saves you a lot of time.
Compared to other types of smokers electric smokers are remarkably easy to use.
I started with an electric because charcoal seemed difficult to start and maintain temps with.
For most people we are happy to recommend the basic masterbuilt digital electric smoker in either 30 or 40 depending on your requirements.
Simply put electric smokers are an insulated oven with smoke.